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Slow Food-Sourdough bread & pizza

Xếp hạng 4,88/5 theo 8 đánh giá.Incisa in Val d'Arno, ÝMột phần của bộ sưu tập Nấu ăn Airbnb

Kiểm tra các khuyến nghị hoặc quy định hạn chế liên quan đến COVID-19 tại địa phương trước khi đặt chỗ.

Airbnb đã mở lại các Trải nghiệm tham gia trực tiếp tại khu vực này. Vui lòng đọc và làm theo các khuyến nghị hoặc quy định hạn chế liên quan đến COVID-19 tại địa phương.

Trải nghiệm nấu ăn do Francesca tổ chức

5 giờ
Italian
Tối đa 6 người
Ngôn ngữ: Tiếng Anh, Tiếng Ý

Những điều bạn sẽ làm

Make sourdough bread and pizza with organic farm food

You magically will be able to turn flours into a beautiful , healthy , digestible sourdough bread and pizza made with selected heritage organic flours locally produced and an old starter that I have been using since 2010.
You will learn the difference between a wild starter and commercial yeasts, you will know about nutritional properties of flours, how to choose them, you will learn kneading and bread folding techniques.
For special pizza toppings, we shall go directly in the vegetable garden of the farm to pick your favourites! As an "aperitivo" you will taste our production olive oil with some other goodies and wine .
While the bread will be baking in the oven, we'll be eating a delicious pizza altogether al fresco.
It will be fun & flour for one day! Escape the summer hot air of Florence for one night and enjoy the fresh air and beauty of Tuscan hills. You will go back home with your bread, our wild yeast , recipe and much more awareness on food. Infact Food in order to be a quality food should be good, clean and fair and in this class you will see food not only as passion and fun but also from another point of view that is one of the main reasons of nowadays' carbon emissions. So this class is meant not only to give you technical tips but also some ideas to think about when you will be back home. ..
Ready for a healthy SLOW bread and pizza?
Make sourdough bread and pizza with organic farm food

You magically will be able to turn flours into a beautiful , healthy , digestible sourdough bread and pizza made with selected heritage organic flours locally produced and an old starter that I have been using since 2010.
You will learn the difference between a wild starter and commercial yeasts, you will know about nutritional properties of flours, how to choose them, you will learn kneading and bread folding techniques.
For special pizza toppings, we shall go directly in the vegetable garden of the farm to pick your favourites! As an "aperitivo"…

Cam kết đảm bảo an toàn của Francesca

Người tổ chức này cam kết thực hiện các hướng dẫn an toàn và vệ sinh liên quan đến COVID-19 của Airbnb – bao gồm việc tuân thủ các hướng dẫn về giãn cách xã hội, thực hành vệ sinh tốt và đảm bảo rằng tất cả người tham gia đều đeo khẩu trang.

Trải nghiệm đã bao gồm

  • Food
    You will eat sourdough pizza made with organic heritage flours with our del...
  • Đồ uống
    We'll offer an ice-breaking coffee and finally you can eat your pizza with...
  • Thiết bị
    You will be given an apron and all the tools to make bread and pizza - don'...
Từ ₫2.106.550
/người
Th 5, 13 thg 8
16:30 - 21:30
₫2.106.550/người
₫2.106.550/người
Th 5, 20 thg 8
16:30 - 21:30
₫2.106.550/người
₫2.106.550/người
Th 5, 27 thg 8
16:30 - 21:30
₫2.106.550/người
₫2.106.550/người

Gặp gỡ người tổ chức của bạn – Francesca

Tổ chức trải nghiệm trên Airbnb kể từ 2013
  • 8 đánh giá
  • Đã xác minh danh tính
I have been welcoming Airbnb guests since 2013 and a super host since then. I make bread for all of my guests and many times I made it with them. As an active member of Slow Food movement, I keep myself updated with everything related to gastronomy. I have been running the farm since 2009, I grow my vegetables and olive trees. I’m passionate about healthy farm to table food, I think that our health depends on what we eat and that food can be our medicine only if it is good, clean and fair. I would like to share with you my experience and knowledge. Come and visit me!
I have been welcoming Airbnb guests since 2013 and a super host since then. I make bread for all of my guests and many times I made it with them. As an active member of Slow Food movement, I keep myself updated with everything related to gastronomy. I have been running the farm since 2009, I grow my vegetables and olive trees. I’m passionate about healthy farm to table food, I think that our health depends on what we eat and that food can be our medicine only if it is good, clean and fair. I wo…
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Giới thiệu về tổ chức: Slow Food



TRẢI NGHIỆM AIRBNB
Nấu ăn

Đầu bếp có đam mê

Tìm hiểu các công thức nấu ăn truyền thống và lắng nghe những câu chuyện cá nhân từ người tổ chức tại địa phương.

Không gian thân mật

Chia sẻ các món ăn trong những không gian độc đáo, từ trang trại riêng đến căn phòng áp mái bí mật.

Được thẩm định bởi Airbnb

Mỗi trải nghiệm đều được đánh giá về khía cạnh truyền thống ẩm thực đích thực.

Nơi bạn sẽ đến

You will spend half day in our organic farm on the hills of Florence surrounded by olive groves. The design of the kitchen where you will be working is unique and is a perfect match of modern and rustic elements. It is an off grid timberframe barn.
We shall bake the pizza in a 18th century-old wood oven located in the rural stone house . You will pick your favorite pizza toppings directly from our organic garden (from July to September).

Xếp hạng 4,88/5 theo 8 đánh giá.

Tamara
tháng 9 năm 2019
I could not recommend this experience more highly! Francesca, Francesco and Stella were the perfect hosts. Their property is amazing and I loved sharing a meal with everybody. I learned a lot about sourdough, different flours and pizza making. This was most certainly a highlight of my Italian holiday. Do it, you won’t regret it. 😊
I could not recommend this experience more highly! Francesca, Francesco and Stella were the perfect hosts. Their property is amazing and I loved sharing a meal with everybody. I le…
Ellie
tháng 9 năm 2019
This was by far our favorite part of our Italian trip! The view and atmosphere at the farmhouse was amazing! Francesca’s kitchen was gorgeous and the wood oven was true and authentic! We ate delicious pizza, using the dough we made, with the rest of the guests and were then able to bring our loaf of sourdough home! It was a magical evening that we didn’t want to end!
This was by far our favorite part of our Italian trip! The view and atmosphere at the farmhouse was amazing! Francesca’s kitchen was gorgeous and the wood oven was true and authent…
Simon
tháng 6 năm 2019
Francesca was fantastic. I made an error with my booking, however, she still went out of her way to accommodate us, giving us a one to one service. She has a wonderful family who are passionate about their lifestyle. They are located in the most beautiful setting and it was a joy to experience.
Francesca was fantastic. I made an error with my booking, however, she still went out of her way to accommodate us, giving us a one to one service. She has a wonderful family who…
Suzan Lee
tháng 9 năm 2018
It is a fantastic experience, beginning with our host and teacher, Francesca, not only very knowledgeable, as she produces wild yeast and sourdough based bread and pizzas for years, but also with a great sense of humor, making the class run easy and entertaining . She also has a perfect planning to the class so you are capable to run the entire process of baking breads from the beginning when we fed a ‘madre’ existing yeast as well as running throughout all the kneeding and resting phase untill Francesca’s husband, Francesco, bakes the breads and pizzas in the 18th or 17th century oven. It also sums up to this great culinary class the experience with organic farming, were we are not only introduced to the theme but also have the opportunity of harvesting in the vegetable garden what would be latter the pizza toppings! It was a fantastic opportunity of learning to bake breads and about organic farming and I very much recommend this experience! PS: I had some difficulties to arrive in time as i was in another city and Francesco and Francesca were not only very kind but also very comprehensive seeking and delivering solutions to my problem!
It is a fantastic experience, beginning with our host and teacher, Francesca, not only very knowledgeable, as she produces wild yeast and sourdough based bread and pizzas for years…
Ryan & Vanessa
tháng 9 năm 2018
This was everything I wanted it to be! Francesca has an absolutely delightful personality, as well as her partner Francesco! Their home is absolutely beautiful and the view from their property is gorgeous. This was my ideal for a perfect afternoon /evening. Don’t miss this experience!
This was everything I wanted it to be! Francesca has an absolutely delightful personality, as well as her partner Francesco! Their home is absolutely beautiful and the view from th…
Esther
tháng 8 năm 2018
Lovely relaxing afternoon to learn all about making your own bread from scratch. We ended up making breads, pizza’s for all guests, foccacia and even a special chickpea dish all in their very authentic wood oven. Inspiring to see this warm family live in the countryside off their land. Good train connection with Florence. Francesca was so kind to pick me up and on the way back with my warm bread fresh from the oven Francesco and i spotted some wildlife. You can also spend the night there.
Lovely relaxing afternoon to learn all about making your own bread from scratch. We ended up making breads, pizza’s for all guests, foccacia and even a special chickpea dish all in…

Chọn trong số các ngày còn trống

Có sẵn 4

Lựa chọn chế độ ăn uống

Nếu được yêu cầu, người tổ chức có thể đáp ứng các nhu cầu về chế độ ăn uống được liệt kê. Bạn phải thông báo cho người tổ chức trước khi trải nghiệm diễn ra nếu bạn muốn được bố trí chỗ ở.
Chay
Dị ứng cá
Không có đậu nành
Dị ứng hạt cây
Người ăn chay có ăn cá và hải sản
Không chứa sữa
Không có trứng
Dị ứng lạc (đậu phộng)
Dị ứng động vật có vỏ
Thuần chay

Những điều cần biết

Chính sách hủy

Với mọi trải nghiệm, bạn đều có thể hủy và được hoàn tiền đầy đủ trong vòng 24 giờ sau khi mua hoặc muộn nhất 7 ngày trước khi trải nghiệm bắt đầu.

Yêu cầu đối với khách

Tối đa 6 khách từ 10 tuổi trở lên có thể tham dự.

Đồ uống có cồn

Trải nghiệm này bao gồm đồ uống có cồn. Chỉ những khách đủ tuổi theo quy định của luật pháp mới được phục vụ đồ uống có cồn.

Các mẹo khác

Wear comfortable clothes and shoes and take with you a sweater.
You should buy a 2 way ticket (around 10 euro) from Central Florence to Incisa station : it's a direct 45 minute train .

Vật dụng nên mang theo

easy clothes, comfortable shoes and a sweater.