Tiệm bánh
Interurban boathouse
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Chef Christine McCabe (Bon Appetit Magazine's Pastry Chef of the Year) recently opened this place in the neighborhood just this year. The name Interurban derives from the trains that went from the country to the city and back - this inspired Christine's idea for treats using ingredients that can be found in the country, and putting an urban spin on them. Stop in - you might just find your favorite childhood treat here, reinvented, of course!
Chef Christine McCabe (Bon Appetit Magazine's Pastry Chef of the Year) recently opened this place in the neighborhood just this year. The name Interurban derives from the trains that went from the country to the city and back - this inspired Christine's idea for treats using ingredients that can be…
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Vị trí
1438 W Cortland St
Chicago, IL
Bucktown