Nhà hàng
割烹常
11 người địa phương đề xuất,
Gợi ý từ người dân địa phương
Mari
November 9, 2015
沖縄料理、お寿司が食べたければここ。オススメはガーリックソーキ Best sea food and Okinawa food restaurant in my neighbor. They have a sushi bar also. I recommend "pork spare rib with garlic"
Jun
March 19, 2019
1978 year foundation and present are the Japanese-style cooking popular at the localness where the man of the eye manages 2 generations of store. The a la carte dish and the set menu are colorful from the real Japanese-style cooking menu with fresh seafood and vegetables to Prue Chang's Okinawa dish. Big satisfaction is also apparent at liquor Maine at GATTSURIO meal Maine. It needs reservation.
1978 year foundation and present are the Japanese-style cooking popular at the localness where the man of the eye manages 2 generations of store. The a la carte dish and the set menu are colorful from the real Japanese-style cooking menu with fresh seafood and vegetables to Prue Chang's Okinawa dish…
Koji
August 29, 2016
This japanese bar "KAPPOU THUNE" is vary faumous for local people If you want eat japanese food.You should go here.
Yuta & Misa
April 6, 2022
地元の人が集まる割烹。新鮮な魚介を使った本格的な割烹料理から、 チャンプルーなどの沖縄料理まで楽しめます。 ※月曜定休 18:00~24:0
Osami
November 10, 2016
海産物、寿司がおすすめ 少し遠いですが行く価値はあります。
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Oyakebaru-223-2 Tamagusuku
Nanjo, Okinawa